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Why Does Norway have Perfect Living Conditions for Salmon?

Norwegian Seafood Council works together with the Norwegian fisheries and aquaculture industry to develop markets abroad for Norwegian seafood and to promote sustainable ocean management. Thailand has grown to be Norway’s largest export market in Southeast Asia with an annual export of close to 5 billion Baht. 93% of this volume is salmon, fjord trout and Norwegian saba, primarily enjoyed in the many Japanese restaurants in Thailand.

Find out more about Seafood from Norway at www.fromnorway-th.com.