Norwegian Seafood Council’s Booth at ThaiFex – World Food Asia 2020
Norwegian Seafood Council’s Booth at ThaiFex – World Food Asia 2020
Norwegian Seafood Council (NSC), one of our Premium Members is participating ThaiFex – World Food Asia 2020 from 22 to 26 September 2020 at Impact Exhibition & Convention Center, Challenger Hall 2, Entrance 3, Seafood section, Booth number S29.
ThaiFex is one of the largest food trade shows in the region, with representatives from diverse countries and several visitors. This year, the Norwegian Seafood Council will be represented at the exhibition to showcase Norwegian seafood products and offer vast business sourcing opportunities as global demand for seafood continues to stream towards Asia.
In this connection, we would like to invite you to visit the Norwegian Seafood Council’s booth and explore business opportunities with Norwegian seafood exporters. In addition, you will be able to experience delicious Norwegian seafood from the cold, clear waters of Norway, prepared by our talented lady Chef, Chapornpat “Jib” Dapachutisan, the owner of J Cups by Chef Jib. She will blow guests’ minds away with “An Explosion of Flavours of Thai and French Fusion Cuisine”.
Date and Time:
- Trade Day: 22–24 September 2020, 10.00 –17.00 hrs. (register here)
- Public Day: 25-26 September 2020, 10.00 –20.00 hrs.
Venue:
- Impact Exhibition & Convention Center, Challenger Hall 2, Entrance 3, Seafood section, Booth number S29.
About Norwegian Seafood Council
NSC is a public company owned by the Ministry of Trade, Industry and Fisheries. The Ministry of Trade, Industry and Fisheries appoints the board of directors for NSC for a 2-year period. The Norwegian seafood industry finances the activities of the Council through fees levied on all exports of Norwegian seafood.
The Norwegian Seafood Council (NSC) aims to increase the value of Norwegian seafood resources. We do this through market insights, market development, market risk management and reputational risk management in select markets around the world.
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