The Seafood under the stars 2018 was a great success, and we would like to thank the Norwegian Seafood Council for sponsoring the event. We would also like to thank Chef Markus Dybwad, Westin hotel, all our guests and H.E. Ambassador Kjetil Paulsen for making this a wonderful evening.
230 guests enjoyed wonderful Norwegian seafood in the garden of the Norwegian Ambassador.
We are already looking forward to next years’ seafood dinner!