Wah Lok Dish of the Month from Carlton Hotel Bangkok

Wah Lok Dish of the Month from Carlton Hotel Bangkok

There is something very comforting about a great pork belly dish. From 15 September until 31 October at Wah Lok, our Dish of the Month is Braised Kurobuta Pork Belly at Carlton Hotel Bangkok Sukhumvit. Expect succulent and fork tender pork belly that is braised for 2 hours. The sweet and salty sauce goes perfectly with a set of mantou, a white and soft Chinese bread/buns that is popular in northern China. Both the fried and steamed mantou will be served.

Book your table now and enjoy this heavenly dish at Wah Lok Cantonese Restaurant
Call: 02 090 7888 or Email: [email protected]

About Carlton Hotel Bangkok

Here, you will be immersed in a world that is not only uniquely Thai but uniquely Bangkok; a fascinating fusion enriched by the glories of the past and enlivened by creative contemporary culture.

Carlton Hotel Bangkok Sukhumvit is the luxury hotel in Bangkok. Stylish and contemporary, the hotel offers 338 elegant rooms and suites, a choice of renowned dining venues including the signature Cantonese restaurant, Wah Lok, and a Cooling Tower rooftop bar with panoramic views of the cityscape.

Guests can take time out to relax beside the 30 meter swimming pool, enjoy a rejuvenating treatment in a tranquil spa, or an invigorating work-out at the Fitness Studio, and a fun Kids Zone

Carlton Hotel Bangkok Sukhumvit is prestigious venue for meetings, incentives, conferences, and events. Excellent facilities.