“Tasty, Healthy, and Fresh Norwegian Salmon” by NSC x Tops campaign
Enjoy the “Tasty, Healthy, and Fresh Norwegian Salmon” promotion with cooler bag and special Salmon menu from today until 4 October at... Read More
Ocean-Fresh Fjord Trout by Norwegian Seafood Council and Thammachart Seafood
Goji Kitchen + Bar, the international culinary marketplace at Bangkok Marriott Marquis Queen’s Park, is inviting guests to discover the ocean-fresh flavour... Read More
Savour the Ocean-Fresh Flavour of Fjord Trout at Goji Kitchen + Bar
Goji Kitchen + Bar, the international culinary marketplace at Bangkok Marriott Marquis Queen’s Park, is inviting guests to discover the ocean-fresh flavour... Read More
Feel the Authentic Taste of Norwegian Saba at Makro
The Norwegian Seafood Council (NSC) has joined forces with Siam Makro to launch the Norwegian Saba campaign for the first time in... Read More
Pandemic Creates Opportunity Across the Seafood Industry for 2022
Pandemic accelerates trends, drives innovation, and creates opportunity across the seafood industry for 2022 The COVID-19 pandemic has affected the world in... Read More
Salmon is Here to Stay
Demand for Norwegian salmon in Thailand continues to grow with more than 20,000 tons imported from Norway in 2021. The Norwegian Seafood... Read More
Michelin Stars shine on Shellfish from Norway
It became another star-studded night for Norwegian seafood as the Michelin guide once again sprinkled its magic across the best restaurants in... Read More
Norwegian Salmon as the World’s Most Popular Fish
It’s only just over 50 years since the first successful salmon farm in Norway. In fact, Norwegian salmon has become the world’s... Read More